NOM-030-ZOO-1995,
Specifications and procedures for the verification of
imported meat, dressed carcasses, viscera, and wastes in
Animal Health Verification Points.
This Standard
is under the oversight of SAGARPA
=
Secretaría
de Agricultura, Ganadería, Desarrollo Rural, Pesca y Alimentación =
Secretary of Agriculture, Livestock, Rural Development, Fisheries
and Food products.
www.sagarpa.gob.mx
NOM-030-ZOO-1995,
Especificaciones y procedimientos para la verificación de
carne, canales, vísceras y despojos de importación en puntos
de verificación zoosanitaria.
|
NOM-030-ZOO-1995,
Specifications and procedures for the verification of
imported meat, dressed carcasses, viscera, and wastes in
Animal Health Verification Points.
|
INDICE |
INDEX |
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|
1. OBJETIVO Y CAMPO DE APLICACION |
1. OBJECTIVE AND
FIELD OF APPLLICATION |
2. REFERENCIAS |
2. REFERENCES |
3. DEFINICIONES Y ABREVIATURAS |
3. DEFINITIONS
AND ABBREVIATIONS |
4. DISPOSICIONES
GENERALES |
4. GENERAL
PROVISIONS |
5. VERIFICACION |
5. VERIFICATION |
6. DISPOSICIONES COMPLEMENTARIAS |
6. COMPLEMENTARY
PROVISIONS |
7. RECHAZOS |
7. REJECTIONS |
8. SANCIONES |
8. SANCTIONS |
9. CONCORDANCIA CON NORMAS
INTERNACIONALES |
9. CONCORDANCE
WITH INTERNATIONAL STANDARDS |
10. BIBLIOGRAFIA |
10. BIBLIOGRAPHY |
11. DISPOSICIONES TRANSITORIAS
|
11. TRANSITIONAL
PROVISIONS |
1. Objetivo y campo de aplicación
|
1. Objective
and Field of Application |
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